At SCOTS PGC, we place great importance on the health and wellbeing of our students. All of our College community – both day and boarding students, and staff – are provided meals at school during the day. Our menus are prepared by a dietician to ensure the right nutritional approach is applied to every meal.
We also believe that the communal aspect of dining is a healthy way for students to achieve social interaction and time out from class and activities.
Boarders at SCOTS PGC receive six healthy and nutritious meals a day. All meals are served in our dining hall for our boy boarders and for morning tea and lunch for our girl boarders. Our girl boarders have a separate dining hall at the Locke Street campus for breakfast and dinner. Fresh fruit and water is readily available all day for the students’ enjoyment.